IV HAS AN AMAZING FOOD SCIENCES LAB

Apparently.

“I recently had the chance to visit the Cooking Lab and was given a tour of a kitchen like no other, one that features “a drill press, a bandsaw, a homogenizer, a rotovape and a pharmaceutical freeze dryer that cost more than a Ferrari,” according to the lab’s website.”

 

http://blogs.houstonpress.com/eating/2012/06/theres_a_bandsaw_drill_press_a.php

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